Broken Glass Pies

Directions

1. 1
   Prepare the jello following package directions, using approximately 1/4 to 1/2 cup less water per package.
2. 2
   Allow to jell in 3 separate shallow dishes.
3. 3
   When firmly jelled, cut into tiny (1/4-inch) squares and set aside.
4. 4
   Drain crushed pineapple, reserving 1/2 cup juice.
5. 5
   Prepare Dream Whip following package directions.
6. 6
   Over low heat, dissolve unflavored gelatin in reserved pineapple juice.
7. 7
   When completely dissolved, fold into prepared Dream Whip along with the crushed pineapple and jello squares (all 3 flavors).
8. 8
   Pour into prepared graham cracker crusts and chill until firm.