Brown Rice

5 ingredients
4 steps

Ingredients

  • 1/2 stick butter
  • 1 c. rice (brown)
  • 1 c. Ramen noodles
  • 2 1/4 c. water
  • 3 pkg. instant chicken broth

Directions

  1. 1
    Mix butter, water and chicken broth in a saucepan.
  2. 2
    Bring to a boil.
  3. 3
    Pur over rice and noodles in a 1 1/2-quart Corning dish. Cover.
  4. 4
    Bake at 350° for 30 to 45 minutes.

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