Brown Rice

5 ingredients
11 steps

Ingredients

  • 1 c. rice (raw)
  • 1 stick margarine
  • 1 can beef bouillon
  • 1 can onion soup
  • 1 small can sliced mushrooms

Directions

  1. 1
    Melt margarine
  2. 2
    in a 2 to 3-quart casserole dish with a cover. Add
  3. 3
    all
  4. 4
    the
  5. 5
    other
  6. 6
    ingredients and mix well.
  7. 7
    Cook, covered, in a
  8. 8
    350° oven for 1 hour.
  9. 9
    Stir 2 or 3 times during the first 30 minutes.
  10. 10
    Yield:
  11. 11
    4 to 6 servings.

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