Brown Rice Casserole

4 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. white rice
  • 1 can beef broth bouillon soup
  • 1 can French onion soup

Directions

  1. 1
    Brown rice in butter in skillet.
  2. 2
    Mix beef broth bouillon soup, French onion soup and browned rice in casserole dish.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Excellent with smothered quail.
  5. 5
    I usually double this recipe.

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