Brownie Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1 c. water
  • 6 Tbsp. cocoa
  • 2 c. plain flour
  • 2 c. sugar
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Combine margarine, water and cocoa.
  2. 2
    Bring to a boil and set aside.
  3. 3
    Combine remaining ingredients.
  4. 4
    Stir for 2 minutes. Slowly add cocoa mixture into flour mixture.
  5. 5
    When all ingredients have been thoroughly mixed, pour into floured pan.
  6. 6
    Bake at 400° for 15 to 20 minutes.

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