Brownie Cupcakes

Directions

1. 1
   Combine chocolate and butter in saucepan.
2. 2
   Cook over low heat; stir constantly, until melted.
3. 3
   Cool.
4. 4
   Combine sugar, flour, eggs and vanilla in large bowl.
5. 5
   Add chocolate mixture.
6. 6
   Stir until smooth.
7. 7
   Spoon batter into paper-lined muffin pans.
8. 8
   Bake at 325° for 35 minutes.
9. 9
   Makes 2 dozen.