Brownie Cupcakes

8 ingredients
19 steps

Ingredients

  • 4 (1 oz.) sq. semi-sweet chocolate
  • 1 c. margarine
  • 1 3/4 c. sugar
  • 1 c. flour
  • 4 eggs
  • 1 tsp. vanilla
  • 1/4 tsp. butter flavoring
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Combine
  2. 2
    chocolate
  3. 3
    and
  4. 4
    margarine
  5. 5
    in a heavy saucepan; cook over
  6. 6
    low
  7. 7
    heat, stirring constantly, until melted.
  8. 8
    Cool mixture slightly.
  9. 9
    Combine sugar, flour, eggs and flavorings in a
  10. 10
    large mixing
  11. 11
    bowl.
  12. 12
    Add
  13. 13
    chocolate mixture, stirring until batter is smooth.
  14. 14
    Stir in
  15. 15
    pecans.
  16. 16
    Spoon
  17. 17
    batter
  18. 18
    into paper lined muffin pans, filling 2/3 full.
  19. 19
    Bake at 325° for about 30 to 35 minutes.

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