Brownie Delight

5 ingredients
6 steps

Ingredients

  • 16 ounces whipped cream
  • 15 prepared brownies
  • 1 cup milk chocolate chips
  • 14 cup hot water
  • 14 cup caramel (optional)

Directions

  1. 1
    Mix whipped cream and 1/4 cup hot water in a large bowl (the water should soften the cool whip and make it easier to mix).
  2. 2
    Once your whipped cream is soft enough, pour it over the brownies in the pan.
  3. 3
    Next, take the chocolate chips and drop them over the whipped cream.
  4. 4
    Cover and put in freezer.
  5. 5
    Try to let them sit for at least 2 hours before serving.
  6. 6
    Drizzle caramel over it all if you want it really sweet.

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