Brownie Delight
5 ingredients
6 steps
Ingredients
- 16 ounces whipped cream
- 15 prepared brownies
- 1 cup milk chocolate chips
- 14 cup hot water
- 14 cup caramel (optional)
Directions
-
1Mix whipped cream and 1/4 cup hot water in a large bowl (the water should soften the cool whip and make it easier to mix).
-
2Once your whipped cream is soft enough, pour it over the brownies in the pan.
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3Next, take the chocolate chips and drop them over the whipped cream.
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4Cover and put in freezer.
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5Try to let them sit for at least 2 hours before serving.
-
6Drizzle caramel over it all if you want it really sweet.
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