Brownie Pie

7 ingredients
4 steps

Ingredients

  • 2 sq. (2 oz.) unsweetened chocolate
  • 2 Tbsp. butter
  • 3 eggs
  • 1/2 c. sugar
  • 3/4 c. dark corn syrup
  • 1 c. pecan halves
  • 9-inch pie crust, uncooked

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Melt chocolate and butter together over low heat.
  3. 3
    Combine eggs, sugar, syrup and chocolate mixture and mix thoroughly, using rotary beater.
  4. 4
    Stir in pecan halves.

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