Brownie Pudding Cake

12 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 3/4 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. unsweetened cocoa
  • 1/2 c. milk
  • 3 Tbsp. melted butter or oil
  • 1 tsp. vanilla
  • 3/4 c. brown sugar
  • 1/4 c. cocoa
  • 1 3/4 c. hot water
  • 1/2 to 3/4 c. chopped pecans

Directions

  1. 1
    Mix flour, sugar, baking powder, salt and 2 tablespoons cocoa. Add milk, oil and vanilla in a baking dish.
  2. 2
    Mix brown sugar and 1/4 cup cocoa.
  3. 3
    Add about 1/2 to 3/4 cup chopped pecans to batter. Sprinkle over batter and pour hot water over entire mixture.
  4. 4
    Do not stir.
  5. 5
    Bake at 350° for 45 minutes or until it tests done. Serve warm.
  6. 6
    Makes a pudding on the bottom.

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