Brownies

Name: Brownies
Ingredients: 1 1/4 sticks Unsalted Butter; 1 1/4 cups Sugar; 3/4 cup plus 2 Tbs Unsweetened Cocoa Powder; 1/4 tsp Salt; 1/2 tsp Vanilla; 2 Large eggs, chilled; 1/2 cup Flour; Optional: 1/2 cup semi sweet chocolate chips or chunks, 1/2 cup chopped nuts, or 1/2 marshmallows

8 ingredients

1 steps

Ingredients

1 1/4 sticks Unsalted Butter
1 1/4 cups Sugar
3/4 cup plus 2 Tbs Unsweetened Cocoa Powder
1/4 tsp Salt
1/2 tsp Vanilla
2 Large eggs, chilled
1/2 cup Flour
Optional: 1/2 cup semi sweet chocolate chips or chunks, 1/2 cup chopped nuts, or 1/2 marshmallows

Directions

1

{"0":"In a double boiler, melt butter. Add Sugar, cocoa powder, and salt. Stir in vanilla and egg until the mixture is thick and shiny. Stir in the flour. After combined, stir 40 times and add the optional ingredients (nuts, chocolate, or marshmallows).","2":"Line a 7x9 pan with foil or grease with butter or shortening. Pour mixture into pan and bake on 325 for 20-25 minutes (or until a toothpick comes out clean).","4":"Makes about 12 brownies, depending on how big you cut them."}