Brownies
6 ingredients
10 steps
Ingredients
- 100 g self raising flour
- 300 g caster sugar
- 75 g cocoa powder
- 175 g unsalted butter
- 200 g chocolate
- 4 eggs
Directions
-
1preheat oven to gas mark 4 or 180 degrees.
-
2mix the flour sugar and coco powder together.
-
3melt the butter and chocolate in a bowl.
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4mix the two together into a thick paste
-
5beat the four eggs.
-
6mix the eggs with the rest of the brownie mix.
-
7grease a tin deep square cake tin spread evenly.
-
8cook in the middle of the oven for 20 minutes
-
9allow to cool for 30 miniutes then take out of tin.
-
10wait untill fully cool to cut shout make 16 brownies.
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