Brownies

Directions

1. 1
   Combine sugar with melted butter and vanilla.
2. 2
   Cream well with whisk (no mixer needed).
3. 3
   Add eggs gradually to creamed mix and mix well.
4. 4
   Sift flour and cocoa powder, baking powder, and salt together.
5. 5
   Add flour mixture to egg mixture, whisk to incorporate.
6. 6
   Add pecan and caramel bites.
7. 7
   Pour on a lined (or greased and floured) 1/2 sheet pan or square cake pan.
8. 8
   Bake 18-20 minutes @ 350.
9. 9
   Cool before cutting.