Brownies

8 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 2 eggs
  • 1 c. sugar
  • 1/2 c. sifted flour
  • 2 sq. bitter chocolate
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Melt the butter and chocolate; cool.
  2. 2
    Beat eggs with wire whisk; add sugar, chocolate and vanilla.
  3. 3
    Mix well.
  4. 4
    Add flour and walnuts.
  5. 5
    Bake in small coffee cake pan at 325° for 25 to 30 minutes.
  6. 6
    Frost or cover with powdered sugar.

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