Brownies 2

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 sticks butter
  • 3 eggs
  • 1 Tbsp. vanilla
  • 2 c. flour (self-rising)
  • 6 Tbsp. cocoa
  • 1 c. nuts

Directions

  1. 1
    Cream the butter and sugar. Add eggs, one at a time.
  2. 2
    Add cocoa and flour, then nuts and vanilla. Bake at 350° for 20 to 25 minutes until leaves edge of pan.
  3. 3
    Do not overcook.
  4. 4
    Should be chewy.
  5. 5
    Use a 9 x 12 x 2-inch pan.

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