Brownies

8 ingredients
4 steps

Ingredients

  • 3/4 c. cocoa
  • 2 c. sugar
  • 1 1/4 c. oleo
  • 2 eggs
  • 1 tsp. vanilla
  • 1/4 c. water
  • 1/2 tsp. salt
  • 1 3/4 c. flour

Directions

  1. 1
    Blend cocoa, sugar, butter and eggs.
  2. 2
    Add salt, vanilla and water.
  3. 3
    Combine flour; spread into a 9 x 13-inch ungreased pan. Bake 30 minutes at 350°.
  4. 4
    Frost with any chocolate frosting when completely cooled.

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