Brownies
7 ingredients
4 steps
Ingredients
- 1 c. all-purpose flour
- 1/2 c. light corn syrup
- 3 eggs
- 1 c. nuts, chopped
- 1 c. chocolate chips
- 1/2 c. sugar
- 1/2 c. butter
Directions
-
1Melt butter; add corn syrup, sugar and chocolate chips.
-
2After all ingredients are melted, add eggs, flour and nuts.
-
3Place in 9-inch round cake pan that has been buttered and lightly floured. Bake at 350° for 30 minutes.
-
4Let cool for 10 minutes, then put on glaze and chill.
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