Brownies

Directions

1. 1
   Combine sugar, flour and eggs in a large mixing bowl, set aside.
2. 2
   Combine cocoa and butter over a low heat.
3. 3
   Add this mixture to the other, blend well and add vanilla and pecans.
4. 4
   Pour this into a 13 x 9 x 2-inch pan.
5. 5
   Brownies should be fudgy.
6. 6
   Don't overbake.
7. 7
   Bake at 350° for 20 to 25 minutes.
8. 8
   Yields 24.