Brownies

8 ingredients
5 steps

Ingredients

  • 3/4 c. cocoa
  • 1 c. melted shortening
  • 3 c. sugar
  • 6 beaten eggs
  • 1 Tbsp. vanilla
  • 1 1/2 c. flour
  • 1 tsp. salt
  • 1 1/2 c. nuts, chopped

Directions

  1. 1
    Melt chocolate and shortening over low-heat.
  2. 2
    Remove from heat, add sugar and blend.
  3. 3
    Add eggs and blend; add flour and salt and blend.
  4. 4
    Mix in nuts.
  5. 5
    Bake at 325° for 25 minutes in lightly greased pan.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3
cocoa powder

cocoa powder

van houten

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Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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