Brownies

8 ingredients
1 steps

Ingredients

  • 2 c. plain flour
  • 1/2 c. cocoa
  • 1 c. butter, melted
  • 2 c. white sugar
  • 4 eggs, beaten
  • 1 c. nuts, chopped
  • 1 tsp. vanilla
  • 2/3 c. chocolate chips

Directions

  1. 1
    Combine sugar, butter and eggs; mix well. Add flour and other ingredients. Stir in chocolate chips. Bake in a greased 9 x 13 inch pan at 325° for 30 minutes. Do not overbake.

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