Brownies

Directions

1. 1
   Melt cocoa and shortening together.
2. 2
   Gradually beat sugar into well-beaten eggs and add to cocoa mixture.
3. 3
   Sift flour, baking powder and salt; then sift again.
4. 4
   Add dry ingredients to egg mixture.
5. 5
   Add vanilla and pecans.
6. 6
   Pour and spread in greased 9 x 13 inch pan.
7. 7
   Bake in 350° oven for 25 to 30 minutes. For a chewey brownie do not over-bake.
8. 8
   These are good frosted or without frosting.
9. 9
   Yield:
10. 10
    2-3 dozen.