Brownies
7 ingredients
5 steps
Ingredients
- 3 oz. unsweetened chocolate
- 3/4 c. chopped nuts
- 1/2 c. butter
- 1 c. flour
- 2 eggs
- 1 tsp. vanilla
- 1 pinch salt
Directions
-
1Melt chocolate and butter together in a pan over hot water; cool.
-
2Beat the eggs with salt and vanilla.
-
3Continue to beat and slowly add the sugar.
-
4Stir the chocolate into eggs and fold in the sifted flour and chopped nuts.
-
5Spread in a buttered 8-inch pan and bake in an oven preheated to 350° for 25 to 30 minutes.
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