Brownies

8 ingredients
4 steps

Ingredients

  • 9 Tbsp. cocoa
  • 9 Tbsp. butter
  • 1 1/2 c. sugar
  • 3 eggs
  • 1/4 tsp. salt
  • 3/4 c. flour
  • 3/4 c. chopped nuts
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Melt butter and cocoa in double boiler until smooth.
  2. 2
    Combine dry ingredients and stir in eggs.
  3. 3
    Add to butter and cocoa. Preheat oven to 350° and cook for 30 to 35 minutes.
  4. 4
    Don't overbake.

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