Brownies
7 ingredients
5 steps
Ingredients
- 1 stick butter (1/2 c.)
- 1 c. sugar
- 1/2 c. self-rising flour
- 1 tsp. vanilla
- 2 eggs
- 1/3 c. powdered cocoa
- 1/3 c. nuts
Directions
-
1Melt butter.
-
2Allow to cool slightly.
-
3Mix together with remaining ingredients until well moistened (don't beat).
-
4Pour into a greased square pan.
-
5Bake at 325° for 30 minutes.
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