Brownies

7 ingredients
8 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 4 oz. unsweetened chocolate
  • 1/2 c. butter
  • 3/4 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat eggs and sugar until light and fluffy.
  2. 2
    Melt chocolate and butter together.
  3. 3
    Add egg mixture to chocolate mixture. Combine flour, baking powder and nuts.
  4. 4
    Add flour mixture to chocolate.
  5. 5
    Mix until smooth.
  6. 6
    Pour batter into greased 8-inch pan.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Let cool and cut into squares. Makes about 20 brownies.

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