Brownies With Walnuts

6 ingredients
4 steps

Ingredients

  • 7 ounces chocolate
  • 7/8 cup butter
  • 3/4 cup sugar
  • 5 eggs
  • 5/8 cup walnuts chopped and toasted
  • 1 tablespoon flour

Directions

  1. 1
    Preheat the oven to 170 Celsius.
  2. 2
    Melt the chocolate and butter together in a double boiler. Add the sugar little by little, stirring constantly.
  3. 3
    Remove from heat and cool. Gently fold in the eggs. Stir in the flour and walnuts.
  4. 4
    Pour the batter into a baking pan and bake for 20 minutes, until firm.

Products Matching These Ingredients

More Recipes to Try