Brunch Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. mild sausage
  • 1/2 lb. sharp cheese, grated
  • 4 eggs
  • 8 slices bread
  • 1/2 tsp. salt
  • dash of pepper
  • 2 c. milk (sweet)

Directions

  1. 1
    Cook sausage and drain.
  2. 2
    Mix eggs, milk, salt and pepper. Grease a 9 x 12-inch baking dish.
  3. 3
    Place bread in bottom of dish. Sprinkle grated cheese over bread.
  4. 4
    Sprinkle sausage over cheese. Pour eggs and milk over sausage.
  5. 5
    Place in refrigerator overnight. Bake at 350° for 30 to 35 minutes.

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