Brunch Casserole

Directions

1. 1
   Cube bread and place in melted butter; toss well.
2. 2
   In buttered 9 x 13-inch casserole, layer half of the bread cubes, half Cheddar cheese, half of the broccoli, all of the cubed ham, then layer remaining broccoli, cheese and bread.
3. 3
   Beat eggs and milk thoroughly with seasoning.
4. 4
   Pour over all layers.
5. 5
   Refrigerate overnight or at least several hours.
6. 6
   Bake at 350° for 1 hour, until puffy and nicely browned.
7. 7
   Serves 6.