Brunch Casserole

Directions

1. 1
   Cook and drain sausage.
2. 2
   In 9 x 13 x 2-inch greased pan, line pan with biscuits and pinch to seal.
3. 3
   Sprinkle with sausage and cheese.
4. 4
   Mix remaining ingredients and beat well.
5. 5
   Pour over sausage and cheese.
6. 6
   Bake at 425° for 15 to 20 minutes or until set.
7. 7
   Let stand 15 minutes.
8. 8
   Cut and serve.