Brunch Champagne Punch

2 ingredients
3 steps

Ingredients

  • 2 bottles champagne, chilled
  • 1 can (46-oz) mango and orange juice, chilled

Directions

  1. 1
    Combine the champagne and juice in a punch bowl.
  2. 2
    Add orange slices to float in the bowl.
  3. 3
    Serves 20.

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