Brunch Souffle

7 ingredients
4 steps

Ingredients

  • 12 slices white bread (crusts removed)
  • 1 lb. Cheddar cheese, grated
  • 1 lb. diced ham
  • soft margarine or butter
  • 6 eggs
  • 3 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Butter all the bread on both sides.
  2. 2
    Place six slices in a 9 x 13-inch Pyrex dish.
  3. 3
    Sprinkle on half the cheese and half the ham.
  4. 4
    Repeat bread, cheese and ham.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Calico Beans

11 ingredients

Fudge Puddles

9 ingredients

Basic White Frosting

5 ingredients

Sweet Potato Casserole

3 ingredients

No Bake Peanut Butter Pie

6 ingredients

Sweet-And-Sour Chicken

8 ingredients

Chocolate Chip Cookies By Morse

10 ingredients

Pineapple Coleslaw

5 ingredients

Cream Sherry Cake

7 ingredients

No-Bake Chocolate-Peanut Butter-Oatmeal Cookies

8 ingredients

Flaky Sausage Snacks

2 ingredients

Sweet Lime Pickles

2 ingredients