Brunswick Stew
12 ingredients
2 steps
Ingredients
- 3 lb. ground beef
- 3 lb. ground pork
- 1 precooked chicken (2 1/2 lb.)
- 3/4 qt. chicken broth
- 3 (No. 2) cans tomatoes
- 1 1/2 bottles catsup
- 2 cans corn
- 2 large onions
- 1 Tbsp. vinegar
- dash of garlic salt
- 1/2 tsp. sugar
- salt and pepper to taste
Directions
-
1Brown pork and beef with onions in 4 tablespoons of oil for about 15 minutes.
-
2Add cut up chicken and rest of ingredients. Cook for 2 hours.
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