Brunswick Stew

Ingredients

• 2 lb. cooked ground beef
• 1 lb. cooked lean ground pork
• 1 small cooked chicken, deboned and chopped
• 3 to 4 diced potatoes
• 1 pt. kernel corn
• 1 c. lima beans
• 2 to 3 diced carrots
• 2 to 3 chopped onions (make one a purple for color and sweetness)
• 1 pt. tomatoes or tomato juice (or the tomato chunks)
• catsup to taste
• 2 to 3 garlic cloves to taste
• chili powder to taste
• salt (or skip and add other spices)
• black and red pepper to taste
• Worcestershire sauce (about a Tbsp.; don't over do it)