Bubble Bread

5 ingredients
8 steps

Ingredients

  • 2 loaves frozen bread, thawed
  • 1 stick margarine, melted
  • 3/4 c. white sugar
  • 1/2 c. brown sugar
  • 1 1/4 tsp. cinnamon

Directions

  1. 1
    Mix sugars and cinnamon together.
  2. 2
    With shears, cut each loaf into 32 pieces.
  3. 3
    Form into balls.
  4. 4
    Roll into melted butter, then in sugar mixture.
  5. 5
    Place balls in greased Bundt pan.
  6. 6
    Let rise for 2 hours.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Invert onto plate and enjoy!!

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