Bubble Cake
6 ingredients
5 steps
Ingredients
- 2 loaves frozen bread
- 1 stick oleo
- 1 c. brown sugar
- 1 Tbsp. cinnamon
- 2 Tbsp. milk
- 1 large box vanilla pudding (not instant)
Directions
-
1Thaw bread and snip 1 loaf in a 9 x 13-inch pan.
-
2Melt oleo. Add brown sugar, cinnamon and milk. Pour this over bread. Sprinkle pudding on top of this.
-
3Snip another loaf of bread after that (let raise).
-
4Bake at 350° for 25 to 30 minutes.
-
5Flip over on cookie sheet when done.
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