Bubble Pizza

8 ingredients
8 steps

Ingredients

  • 8 oz. lean ground beef
  • 1 -10.2 oz. can Pillsbury Grand Reduced Fat Biscuits
  • 1 -14 oz. jar pizza sauce
  • 1/2 tsp. dried oregano
  • 1/4 tsp. garlic
  • salt to taste
  • onions, mushrooms, pepperoni (small pieces), optional
  • 1 c. shredded mozzarella cheese

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Brown beef in a large skillet over medium heat until no longer pink. While meat cooks, open tube of biscuits and cut each biscuit into sixths.
  3. 3
    Spray a 10 inch deep dish pie plate or 9 inch square baking pan.
  4. 4
    When beef is done, drain well and return to pan.
  5. 5
    Stir in pizza sauce, seasonings, and other optional items if desired.
  6. 6
    Spoon sauce evenly over the top and bake for 12-15 minutes, until biscuits are cooked through and cheese is melted.
  7. 7
    Remove from oven and allow to set 5 minutes before serving.
  8. 8
    Makes 4-6 servings.

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