Bubble Up Pizza
8 ingredients
12 steps
Ingredients
- 1/3 c. green pepper, chopped
- 1/3 c. onion, chopped
- 1 c. fresh mushrooms, sliced
- 1/3 c. pitted olives (optional)
- 1 (14 oz.) jar spaghetti sauce
- 1 garlic clove, pressed
- 3 pkg. refrigerated buttermilk biscuits
- 2 c. (8 oz.) shredded Mozzarella cheese
Directions
-
1Preheat oven to 375°.
-
2In small bowl, combine pepper, onion, mushrooms, olives and spaghetti sauce.
-
3Press garlic over mixture and mix well.
-
4Cut each biscuit into quarters.
-
5Arrange half of the biscuit pieces evenly over bottom of 9 x 13-inch pan.
-
6Bottom won't be completely covered.
-
7Spread with half of the sauce mixture. Sprinkle with half of the cheese.
-
8Repeat layers.
-
9Bake 28 to 30 minutes or until golden brown.
-
10Cut into 8 squares.
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11Yield:
-
128 to 10 servings.
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