Bubbling Mary

Name: Bubbling Mary
Ingredients: 2 cups cold tomato juice; 1 teaspoon Tabasco sauce; 2 tablespoons fresh lime juice; 24 pickled cocktail onions; 1 medium lime, cut into 8 wedges; 1 (1110 ml) bottlechilled brut-style dry sparkling wine or 4 (10 ounce) bottlesof chilled sparkling water; 8 thin wooden skewers

7 ingredients

7 steps

Ingredients

2 cups cold tomato juice
1 teaspoon Tabasco sauce
2 tablespoons fresh lime juice
24 pickled cocktail onions
1 medium lime, cut into 8 wedges
1 (1110 ml) bottlechilled brut-style dry sparkling wine or 4 (10 ounce) bottlesof chilled sparkling water
8 thin wooden skewers

Directions

1

In a pitcher, mix tomato juice, Tabasco and lime juice; keep cold.
2

On each of the wooden skewers, thread 3 onions; place skewers in a tall glass.
3

Put lime wedges in a dish.
4

For each serving, place an onion swizzle stick in a champagne flute or 8-oz.
5

glass.
6

Pour in 1/2 cup of the juice mixture and fill with wine.
7

Squeeze and drop in a lime wedge and stir with a swizzle.