Buckeye Balls

Directions

1. 1
   Mix peanut butter, powdered sugar and margarine together until creamy.
2. 2
   Roll into small balls the size of buckeyes.
3. 3
   Chill 1 hour.
4. 4
   Melt chocolate chips in double boiler with a little paraffin wax.
5. 5
   Using toothpick, dip peanut butter balls into chocolate mixture, being very careful not to cover entire ball. Makes approximately 100 balls.
6. 6
   Keep in cool place.