Buckeye Balls

5 ingredients
7 steps

Ingredients

  • 1 (16 ounce) jar peanut butter
  • 0.875 (16 ounce) package confectioners' sugar
  • 14 cup butter, melted
  • 0.75 (12 ounce) package semi-sweet chocolate chips
  • 1 12 teaspoons shortening

Directions

  1. 1
    Blend together the peanut butter, sugar and melted butter.
  2. 2
    Allow to chill in refrigerator.
  3. 3
    Roll into 1 inch round balls and return to refrigerator.
  4. 4
    In a double boiler over medium heat, melt the chocolate and shortening.
  5. 5
    Whisk together until smooth.
  6. 6
    With a toothpick inserted in the balls, dip them into the chocolate so they look like buckeyes.
  7. 7
    Place on waxed paper and allow to set in refrigerator.

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