Buckeye Candy

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 box confectioners sugar
  • 1 1/2 c. peanut butter
  • 1 large pkg. chocolate chips
  • 1/2 stick paraffin wax

Directions

  1. 1
    Mix butter, confectioners sugar and peanut butter in bowl. Refrigerate for 2 to 3 hours.
  2. 2
    Melt chocolate chips and paraffin wax in small saucepan or double boiler.
  3. 3
    Remove dough from refrigerator and roll into small balls.
  4. 4
    Insert toothpick in center and dip in chocolate sauce.
  5. 5
    Place on wax paper.

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