Buckeyes

5 ingredients
7 steps

Ingredients

  • 2 lb. peanut butter
  • 3 lb. powdered sugar
  • 1/2 bar household paraffin
  • 1 lb. butter, softened
  • 1 (12 oz.) pkg. semi-sweet morsels

Directions

  1. 1
    Mix peanut butter, butter and sugar until smooth.
  2. 2
    Form into small balls.
  3. 3
    Refrigerate until cold.
  4. 4
    Meanwhile, slowly melt chips and paraffin in top of double boiler.
  5. 5
    Insert toothpick or fork tine in each ball, then dip 2/3 of ball in chocolate.
  6. 6
    Let set on waxed paper.
  7. 7
    Can be frozen for 6 months.

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