Buckeyes
5 ingredients
7 steps
Ingredients
- 2 lb. peanut butter
- 3 lb. powdered sugar
- 1/2 bar household paraffin
- 1 lb. butter, softened
- 1 (12 oz.) pkg. semi-sweet morsels
Directions
-
1Mix peanut butter, butter and sugar until smooth.
-
2Form into small balls.
-
3Refrigerate until cold.
-
4Meanwhile, slowly melt chips and paraffin in top of double boiler.
-
5Insert toothpick or fork tine in each ball, then dip 2/3 of ball in chocolate.
-
6Let set on waxed paper.
-
7Can be frozen for 6 months.
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