Buckwheat Energy Bars
12 ingredients
3 steps
Ingredients
- 1 1/2 cups buckwheat flour
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg (optional)
- 1 cup honey
- 1 cup natural peanut butter
- 1/2 cup olive oil
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups quick-cooking oats
- 1 (12 ounce) bag semisweet chocolate chips
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Butter a 10x15-inch baking dish or line a deep baking sheet with parchment paper.
-
2Mix buckwheat flour, cinnamon, baking soda, salt, and nutmeg together in a bowl. Beat honey, peanut butter, olive oil, eggs, and vanilla extract together in a separate bowl; mix into flour mixture. Fold oats and chocolate chips into flour mixture; spread into the prepared dish.
-
3Bake in the preheated oven until edges are lightly browned, 15 to 20 minutes. Cool completely on a wire rack before cutting into bars.
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