Buffalo Bleu Tailgate Bars

11 ingredients
1 steps

Ingredients

  • BARS
  • 6 oz. Tropical Foods Buffalo Nuts(R), chopped
  • 8 oz. all-purpose or pastry flour
  • 12 oz. brown sugar
  • 4 large eggs
  • 8 oz. unsalted butter, melted
  • 0.1 oz. salt
  • BLEU CHEESE ICING
  • 3 oz. unsalted butter, softened
  • 1 oz. creamy bleu cheese
  • 4 oz. powdered sugar

Directions

  1. 1
    {"0":"BARS","1":"Preheat oven to 350 degrees.","2":"Grease a quarter-sheet pan or 13x9-inch glass baking dish.","3":"Sift together the flour and salt; set aside.","4":"Mix the sugar and eggs; add the melted butter and mix. Scrape down the bowl. Add the flour mixture; stir. Add the Buffalo Nuts and stir until evenly distributed. Spread into prepared pan and bake for approximately 25 minutes.","6":"BLEU CHESSE ICING","7":"Cream the softened butter until smooth.","8":"Add the bleu cheese and cream until smooth. Scrape down the bowl and add the powdered sugar; cream until fluffy. Spread over the warm bars."}

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