Buffalo Chicken Cups

7 ingredients
8 steps

Ingredients

  • 1 cup chicken, cooked and shredded
  • 1/4 cup hot sauce or 1/4 cup buffalo wing sauce
  • 12 tortilla chips, scoops
  • 1/4 cup ranch dressing
  • 2 tablespoons sour cream
  • 1/4 cup cheddar cheese, shredded
  • 1 celery rib, diced

Directions

  1. 1
    Combine chicken and hot sauce in a pan and warm through, mixing well.
  2. 2
    Put tortilla chip scoops out on platter.
  3. 3
    Combine ranch dressing and sour cream, mixing well.
  4. 4
    When chicken is warm, fill each chip with buffalo chicken mixture.
  5. 5
    Sprinkle each chip with cheddar cheese.
  6. 6
    Top each chip with a dollop of the ranch dressing & sour cream mixture.
  7. 7
    Sprinkle with diced celery.
  8. 8
    Enjoy!

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