Buffalo Chicken Dip

5 ingredients
5 steps

Ingredients

  • 3 pieces Chicken Breasts
  • 4 cups Mozzarella Cheese
  • 3 packages Cream Cheese, Softened
  • 2 cups Ranch Dressing
  • 1 bottle 12 Oz. Frank's Hot Sauce

Directions

  1. 1
    Boil chicken until done.
  2. 2
    Remove from pot and shred.
  3. 3
    In an oven safe pan or dish, mix all ingredients together until well combined.
  4. 4
    Bake at 350 degrees for 30-40 minutes until dip is heated all the way through.
  5. 5
    Serve with tortilla chips or toasted french bread slices!

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