Buffalo Cookies

Name: Buffalo Cookies
Ingredients: 1 c. melted shortening; 1 c. granulated sugar; 1 c. brown sugar; 2 Tbsp. milk; 1 tsp. vanilla; 2 eggs; 2 c. flour; 1 tsp. baking powder; 1 tsp. soda; 1/2 tsp. salt; 1 c. uncooked oats; 1 c. crushed corn flakes; 1 c. chocolate chips; 1/2 c. pecans; 1/2 c. coconut

15 ingredients

5 steps

Ingredients

1 c. melted shortening
1 c. granulated sugar
1 c. brown sugar
2 Tbsp. milk
1 tsp. vanilla
2 eggs
2 c. flour
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1 c. uncooked oats
1 c. crushed corn flakes
1 c. chocolate chips
1/2 c. pecans
1/2 c. coconut

Directions

1

Beat together shortening, sugars, milk, vanilla and eggs.
2

Mix flour, baking powder, soda and salt and add to creamed mixture. Mix at low speed.
3

Stir in remaining ingredients with a spoon. Place 1/4 cup dough on greased cookie sheet, 3 inches apart.
4

Bake at 350° for 13 to 15 minutes or until light brown on edges.
5

Cool 3 minutes, then remove with spatula.