Buffalo Fire Wings
6 ingredients
3 steps
Ingredients
- 5 lb. frozen wings
- 1 c. margarine
- 1 to 1 1/2 tsp. Louisiana hot sauce
- 4 (6 oz.) pkg. Italian dry salad dressing
- 1/4 c. lemon juice
- 1 Tbsp. dry basil
Directions
-
1Fry unbreaded wings according to directions on the package. Melt margarine and stir in remaining ingredients.
-
2Coat wings with sauce and bake 10 minutes in 350° oven.
-
3Serve with celery sticks with Blue cheese salad dressing.
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