Buffalo Shrooms
6 ingredients
11 steps
Ingredients
- 12 cup butter
- 8 ounces pre-sliced mushrooms (Produce section, Blue tub)
- 1 tablespoon hot sauce (Texas Pete)
- 1 cup buffalo wing sauce (Moore's)
- garlic salt
- black pepper
Directions
-
1Start with butter in skillet at Med.
-
2heat.
-
3Bring to boil.
-
4Place mushrooms in butter and had a few pinches of Garlic Salt.
-
5Let shrooms simmer for 5-10 minutes.
-
6Add about 6 dashes of hot sauce (depending on how spicy you like your food).
-
7Tip: I always start with about 4-6, then, taste test later and add more if needed.
-
8Stir in hot sauce in and let sit another 5-10 minutes.
-
9Add Wing Sauce.
-
10Start with 1/2 a cup and add accordingly.
-
11Just stir in, sprinkle with black pepper.
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