Bulgogi
12 ingredients
1 steps
Ingredients
- 1 lb tenderloin, sliced thinly
- 1 bunch green onion
- 8 ounces oyster mushrooms, cleaned
- 1 carrot
- 2 tablespoons garlic, minced
- 2 teaspoons ginger, minced
- 14 cup soy sauce
- 14 cup mirin
- 1 tablespoon Sogogi Dashida
- 1 tablespoon roasted sesame seeds
- 1 tablespoon sesame oil
- 1 teaspoon ground red chili pepper (optional)
Directions
-
1["Cut mushrooms into bite size pieces.", "Julienne carrot into 2\" lengths.""
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